We are pleased to announce that the Supplementary Regulations, entry forms and food menu are now available and are to be found in 'FORMS'.
If you have any queries you can leave a message in the 'CONTACT US' section, or by email to email@example.com (this is a new address) or by phone to Fred Mills on 0191 2532287.
Should you not be able to enter for some reason we would be very happy to welcome you as a marshal. Please contact Myke Pocock, our marshal co-ordinator, on 01228 530555 or email firstname.lastname@example.org.
Check here occasionally for quick updates on the club, our events, and our members.